Spicy Cottage Cheese Cookies

Spicy Cottage Cheese Cookies

Soft, cheesy and tasty cookie

Spicy Cottage Cheese CookiesSoft, cheesy and tasty cookie


  • CourseSnack
  • CuisineIndian
  • Yield4 servings 4 serving
  • Cooking Time40 minutesPT0H40M
  • Total Time40 minutesPT0H40M


All purpose flour
250 Grams
Powdered sugar
25 Grams
Baking soda
1/4 Teaspoon
Baking powde
1/4 Teaspoon
Custard powder
1.5 Grams
3 Grams
Green chillies, chopped
Cottage cheese, chopped
125 Grams
Curd (opitonal)
1 Tablespoon
Water (optional)
1 Tablespoon
75 Grams
75 Grams


  1. Sieve together the flour, powdered sugar, baking powder, baking soda, custard powder and salt and keep aside.
  2. Onto a frying pan, add some butter and then add the cottage cheese crumbs and saute.
  3. Next, add the green chillies and saute for a while and then take it off the flame.
  4. Add the cottage cheese and green chili mixture to the flour mixture and mix until well combined. If you dont get the dough consistency, add curd and water solution to the dough and mix well.
  5. Mould the dough into desired shapes and place them on a floured tray and bake at 160 degree Celsius for 15-18 minutes.