Who said beer and bread dont go together?? ;)
- Preheat the oven to 200 degree Celsius.
- In a large bowl, mix in the dry ingredients and then add the beer.
- Add the melted butter to the mixture, mixing until well combined. Keep it aside for 30 minutes and then delfate it.
- Pour the batter into a bread mould and bake for 1 hour. Prick a toothpick after an hour to check if its done. If it's clean, then let it cool for 15 minutes before serving.